**(Menu Key: GF = Gluten Free; NF = Nut Free; SF = Soy Free)**
**** BRUNCH MENU ****
**NOV & DEC ONLY. SAT/SUN/MON FROM 10-2**
FRENCH CAKE ($15)
"Cheesy" Potato Griddle Cake - French Onions -
Dressed Arugula
(VEGAN, GF, NF,)
Add Waseda Organic Egg +$3
breakfast sliders ($14)
Pretzel Buns - Maple Pork - Cheddar Chive Organic Egg Bake -
Maple Mustard Ranch Greens - Pesto Aioli Tater Tots
**(Sub Veggie Patty at No Charge)**
Biscuits & Gravy ($12)
House Biscuits - House Pork OR Mushroom Gravy -
Fried Waseda Organic Egg
HeyMan Sammie ($15)
(Changes Weekly) 11/30 - 12/2:
"Meatball Sammie:" House Meatball - Cabernet Onion -
Garlic Creme - Arugula - Baguette
Side of Chip (Sub soup for +$3)
Soup special (Bowl $11, Cup $6)
(Changes Weekly) 11/30 - 12/2:
Coconut Miso - Wild Mushroom & Rice - Cilantro
Kid's sammie ($9)
"Ham & Cheese" Broom Ham - American Cheese - Aioli -
Carrot Side - Apple
Dessert ($6)
(Changes Weekly) 11/30 - 12/2:
Frank's Banana Cream Pie - House Whip
**** RAMEN NIGHT MENU ****
**DATES: NOV 11/12; DEC 17/18; JAN 6/7**
5-8PM, OR SOLD OUT
EDAMAME ($9)
Edamame - Soy/Ginger Vinaigrette
(GF, NF, VEGAN)
Cucumber salad ($9)
English Cucumber - Toasted Sesame Seed - Togarashi
(GF, NF, VEGAN)
PORK POTSTICKERS ($15)
House-Made: Ground Pork - Shiitake Mushroom -Dipping Sauce - Pickled Veg
Pan-Fried ginger Noodles ($22)
House-Made Noodle - Pork - Bok Choy - Peanut - Cilantro
veggie ramen ($22)
House-Made Noodle/Broth - Organic Soy Marinated Egg - Kimchi -
Corn - Bean Sprout - Green Onion
**Ramen is VEGAN w/o Egg**
**Sub Sweet Potato Noodle for GF**
**ADD SLOW-COOKED PORK BELLY FOR $6**
**** LUNCH MENU ****
**LUNCH IS CLOSED FOR THE SEASON**
*SEE YOU MAY 2025**
TRUFFLE CHIPS ($6/10)
Thick Cut Chip - Truffle Oil - House "Parmesan" - Herbs
(VEGAN, GF, NF, SF)
lemon caesar salad ($8/15)
Romaine - Grape Tomato - Roasted Chickpea -
Crouton - House "Parmesan" - Lemon Caesar Dressing
(VEGAN, GF w/o croutons, NF, SF)
Asian tacos($15)
Cauliflower & Walnut "Meat" - Sweet Pepper/Onion Slaw -
Spicy/Lime Aioli - Cilantro - (flour or corn tortilla)
(3 count, VEGAN, GF on corn)
The Cake($15)
'Cheesy' Potato Griddle Cakes - Chives - Maple Mustard Ranch
Dressed Greens - (Like "The Waffle," but different)
(3 count, VEGAN, GF, NF)
Marinated Tofu Bowl ($15)
Baked Tequila/Lime Tofu - Basmati Rice -
Bean & Corn Pico - Cilantro/Cumin Aioli - Cabbage - Sriracha
(VEGAN, GF, NF)
Add Organic Waseda Fried Egg (+$3)
BRATWURSTS
Waseda Farms Organic Pork Sausage
Pretzel Bun - Thick Cut Chips - Pickle
Sub salad or truffle chip for $3.00
Sub vegan "bratwurst" at no charge
1)"THE PLAIN JANE"($16)
Ketchup - Mustard - Sauerkraut - Raw Onion
OR
2) "THE LOADED"($17)
Topping changes weekly: 10/24-10/27
Topping:
"The Popper"
House Jalapeño Cream Cheese - Roasted Jalapeño -
Nueske's Bacon - Toasted Bread Crumble - Agave
(Topping = NF, SF, GF w/o crumble)
(Bratwurst = GF, NF, SF)
cookie DOUGH balls ($9)
(4 count, VEGAN, GF, NF)
lemon bread pudding ($10)
House Lemon Sauce - Gelato
**** BEVERAGE MENU ****
*POURING ON TAP*
1) Blake's - "El Chavo:" Mango/Habanero Cider - 6.5% - $7 -
Armada, MI (GF)
2) Stillmank - "Wisco Hard Seltzer" (AKA "Purple Drank"): - 4.7% - $6 -
Green Bay, WI (GF)
3) Badger State - Beermosa - Fruited Berliner Weise - 5% - $7
Green Bay, WI
4) Great Lakes - Octoberfest - 6.5% - $7
Cleveland, OH
5) Fair State Kold Kolsch - 4.7% - $7
Minneapolis, MN
6) Brewing Projekt - Crush n Squeeze -
Sea Salt/Lime Lager - 5% - $7 - Eau Claire, WI
*Serving in cans/bottles*
"On the Light Side"
1) Bud Light: American Light - 4.2% - $4 St. Louis, MO
2) New Glarus: Spotted Cow - Farmhouse Ale - 4.8% - $5 - New Glarus, WI
3) Indeed Pistachio Cream Ale - 5.5% - $5 - Minneapolis, MN
4) Peach Barn: The Mayor: Pilsner - 4.4% (16oz) - $7 - Sister Bay, WI
"Sour"
1) Odell: Sippin Pretty - 4.5% - $6 - Fort Collins, CO
2) Drekker - Chonk Sundae Sour - 6% - $10 - Fargo, ND
"Hoppy"
1) Revolution Anti-Hero - 6.8% - $6 - Chicago, IL
2) New Glarus Moon Man: Pale Ale - 5% - $5 - New Glarus, WI
3) Stone: Delicious IPA - 7.2% - $6 - San Diego, CA
"On the Dark Side"
1) Guinness Draught: Stout - 4.2% - $7 - Dublin, Ireland
"Not-Beers"
1) Topo Chico Strawberry Guava Hard Seltzer: 4.7% - $6 - Plano, TX
2) Grapefruit Whiteclaw: 5% - $6
3) June Shine Hard Kombucha - 6% - $7
*NON-ALCOHOLIC*
1) Athletic Brewing Co. N/A: IPA - $5 - Milford, CT
2) Dos Equis Zero: $5 - Mexico
3) Central Waters Highwater - 10mg Delta 9 - $12 - Amherst, WI
4) Blake's Sorta Pop Prebiotic: $5 - Armada, MI
5) Wisco Pop Organic Sodas (variety): $4 - Viroqua, WI
6) Fair State Hop Water: $6 - Minneapolis, MN
7) Spindrift Seltzers - $3.50
8) Cadence Nitro Coldbrew: $5 - Madison, WI
9) Isely Coffee: $4 - Ephraim, WI
10) Iced Tea/Lemonade/Arnold Palmers (refills): $3
*wines*
Whites
1) Beaumont - Chenin Blanc - $14/47 - South Africa - 2023
2) Stadt Krems: Gruner Veltliner - $12/42 - Kremstal, Austria - 2022
3) Tokara: Sauvignon Blanc - $13/45 - Western Cape, South Africa - 2022
4) Curator: White Blend - $11/40 - Sonoma
Reds
1) Borsao Cabriola - Garnacha - $12/42 - Spain - 2018
2) Cloudnine Pinot Noir - $13/45 - Willamette Valley - 2022
3) House of Brown - Chilled Red Blend - $11/40 - California - 2022
4) Sansonina Evaluna - Rosso Garda - $14/47 - Italy - 2021
Pink & Bubbly
1) Paul Buisse - Sparkling Rose - $13/45 - France
2) Dibon: Brut Cava - $11/40 - Spain